Review of Miguel Sousa Tavares

" António-Pedro Vasconcelos is one of the biggest absurdities committed in recent years in this country: to have revealed to all people, through a chronicle ..., the existence of this culinary pearl that is the Villa Lisa, in the western Algarve ... But nobody takes away from me the decade of culinary culture that I already take home from Vila Lisa and that one day later I can tell my grandchildren: Once upon a time, in Algarve, a restaurant ...”

(Miguel Sousa Tavares – revista Grande Reportagem)